It's Halloween time again and Mad Chef Martin is dying for new victims to test his experiments. Learn devilishly delicious recipes, drink blood-red wine to ease your fears, and eat until you expire. Menu will include Witches Fingers, Mark's White Gazpacho & Cat's Eye Shooters, Deviled Harissa Eggs, Pumpkin Soup served in a headless pumpkin, Ricotta & Sausage Stuffed Vampire Hearts, Mushrooms with Chocolate Dirt and Blood Orange Gelato. Come alone if you dare, but it's safer to bring a friend. Those brave enough to come in costume will receive a trick or a treat.
Cost is $75 per person to guarantee you?'l make it out alive. Oil and wine pairing included. Reservations are required and can be purchased at www.ilfiorello.com.
Sunday Oct 19, 2014
3:00 PM - 6:00 PM PDT
Sunday, October 19 3-6pm
Il Fiorello Olive Oil Company 2625 Mankas Corner Road Fairfield, CA 94534
$75.00
oil@ilfiorello.com
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